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  • RESTAURANT INSOLITE DANS LE NOIR MARSEILLE

    Dans le Noir ? MARSEILLE

    A unique sensory experience
  • Dans le Noir ? MARSEILLE

    Dans le Noir ? MARSEILLE

    Convivial, inclusive, unusual
  • A sensory experience MARSEILLE

    Dans le Noir ? MARSEILLE

    One of the 10 most original restaurants in the world
DANS LE NOIR ? MARSEILLE

DANS LE NOIR ?, RANKED AMONG THE 10 MOST ORIGINAL RESTAURANTS IN THE WORLD

A UNIQUE SENSORY AND HUMAN EXPERIENCE

The Dans le Noir ? restaurant

Since 2004, Dans le Noir ? restaurant offers all over the world the opportunity to taste gourmet, creative and seasonal cuisine in complete darkness, accompanied and served by unexpected guides. Dinner or lunch in pitch darkness is an original experience that allows us to re-evaluate our perception of taste while reclaiming our senses, to reinvigorate our relationship with the world and others and to experience a surprising encounter with something different.

A meaningful partnership

Le République, a partner restaurant with a sense of solidarity

The Dans le Noir ? Marseille restaurant is located within Le République Marseille establishment, run by La Petite Lili association and Michelin-starred chef Sebastien Richard, to offer you a unique sensory experience in the city of Marseille.

La Petite Lili participates in professional integration and social diversity, Dans le Noir? creates jobs opportunities in the ordinary environment for people with visual disabilities. It is a partnership full of meaning and shared values between two entities promoting inclusion and social innovation through a collaborative and committed project. In the continuity of the actions carried out by Le République, which offers everyone to enjoy a meal at their restaurant by paying either the classic price or a symbolic €1, the restaurant Dans le Noir? also proposes every evening a table dedicated to this rate.

BOOK DANS LE NOIR ? PARIS

THE DANS LE NOIR? RESTAURANT IN MARSEILLE

UNUSUAL EXPERIENCE

Regularly ranked among the 10 most original restaurants in the world, Dans le Noir ? is a unique venue where we care about our social and environmental responsibility.

INNOVATIVE & GOURMET

Sebastien Richard’s delightful and creative cuisine is based on the selection of high quality ingredients, especially fresh fruit and vegetable. All our menus are tested and improved through tastings by sensory experts in pitch darkness.

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